Wine Room Melbourne Cup Lunch - Balgowlah RSL
21613
page-template-default,page,page-id-21613,custom_header_img_active,woocommerce,ajax_fade,page_not_loaded,,qode-child-theme-ver-1.0.0,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive
 

Wine Room Melbourne Cup Lunch

Menu

On Arrival

Glass of Prosecco

Entree

Peppered beef-rocket rolls w/ roma, green mustard & parmesan

Smoked salmon w/ green apple, fennel and capers

Main

Snapper fillet w/ prawns, pancetta, peas & preserved lemon

Chicken breast w/ fondant potato, pumpkin, asparagus & tomato relish

Dessert

Citrus tart w/ vanilla bean ice cream & strawberries

Tiramisu w/ candied popcorn & salted caramel ice cream

served alternately

During this event a limited menu will be available from the Bistro.

DATE

Tuesday 3 November

Time

12.00 for a 12.30pm start

Price

2 Course – Entree & Main

$45 members
$55 guests

3 Course – Entree,  Main & Dessert

$55 members
$65 guests

If you wish to sit with other guests, please inform us when you purchase your tickets.

Please inform us of any dietary requirements when you purchase your tickets.